Are you hooked on The Food Network? Do you dream of being the next Top Chef or competing on the British Baking Show? Do you pay attention to details and stay focused when under stress? If so, Culinary Arts is for you!

Culinary Arts is a rigorous one year program that combines work-based, on-the-job training with relevant technical education in the classroom and in a full-sized commercial kitchen. Students train to earn industry credentials that give them an advantage in hiring, including ServSafe Manager-Level Food Safety Certification and ServSafe Allergen Certification training.

Students will leave the Culinary Arts program with more than cooking skills. Through leadership, accountability, teamwork, and responsibility, students gain experience in a career path that continues long after high school graduation.

📍Warren Tech Central

🎓2 Semesters

Red Rocks Community College  Credit Available

  • All Phases of Food Preparation and Service

  • Catering, Line Cooking, Deli Service

  • Baking and Pastry Preparation

  • Front of House Operations

  • Customer Service, Table-Side Service

  • Opportunities for Paid Youth Apprenticeships

  • Food Science/ Nutrition/ Dietetics

  • Hospitality Business

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